3 cups plain flour 1/8 cup natural sugar 3 tsp sea salt 1 tbls baking powder 4 tbls very soft butter 2 tsp warm water
* Mix all the dry ingredients by hand in a bowl. * Pour in the water and bring together. It may feel dry, in which case add water drop by drop. * Cut up the soft butter and mix into the mixture, knead until soft and glossy. * Split into equal size balls, about the size of a golfball, and roll out between your hands into a snake shape. * Wind the snake around the green sticks (these must be green wood so that they don’t burn easily). * You can, at this point, egg wash the bread and then cook over a hot flame until golden.
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